Yellow lentils cooked with fresh green chili, garlic and tumeric in a spicy sauce.
Sauteed mushrooms & soft Indian cheese cooked in a mildly spiced sauce.
Traditional Punjabi dish of Okra cooked with new potatoes & coriander.
Spinach leaf & fenugreek cooked with new potatoes & coriander.
Chickpeas & new potatoes slowly cooked in a smooth and spicy sauce.
Fresh vegetables fused together with herbs and spices.
Spinach leaf & fenugreek cooked with paneer Asian cheese.
Black lentils slowly cooked with cream in a smooth and spicy sauce.
A Punjabi favourite of sliced new potatoes, hand fried in a masala sauce with onions, coriander and cumin.