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The menu at Kebabeesh has been skilfully prepared by owners Jay, Tayub and our head chef. The menu reflects Kebabeesh’s innovative contemporary style with an authentic background blending all this with delicate mouth watering flavours and textures with which we tempt you.


SUNDRIES


Tandoori Naan
Cheese & Onion Naan
Keema Naan
Chicken Naan
Garlic Naan
Peshwari Naan
(Fruit, nut and honey naan)
Spicey Potato & Coriander Naan
Green Chilli & Coriander Naan
Ginger & Garlic Naan
Tandoori Roti
(Chappati flour baked in a clay oven)
Chappati
Paratha
(Chappati flour cooked with butter on a hot plate)
Allu Paratha
(Paratha stuffed with spicy potatoes and fried with butter)
Keema Paratha
(Paratha stuffed with spicy minced lamb)
Pilau Rice
Egg Rice
Mushroom Pilau Rice
Vegetable Rice
Cashew Rice
Raita
(Yoghurt with cucumber tomatoes and herbs)
Chips
Salad (Individual)
 
 
 
Kebabeesh Restaurant, 165 New Line, Bradford, BD10 0BN Tel. 01274 617188
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